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Travel/picnic grill COBB Kitchen in a BOX (Premier AIR), carbon, Ø 33cm

by COBB
SKU: 2934
Regular price 349.00 €
Unit price
per

Travel/picnic grill COBB Kitchen in a BOX (Premier AIR), carbon, Ø 33cm

by COBB
SKU: 2934
Regular price 349.00 €
Unit price
per
Fast delivery
14-day money-back guarantee
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This is the perfect grill for travel, allowing you to grill, smoke, boil, stew, pan fry. You'll have all the utensils you need.

The 33 cm diameter stainless steel grill itself (model COBB Premier AIR) is extremely lightweight yet robust: the unique construction and design ensures a long service life. In addition, this grill features a lid with adjustable air dampers, which allows you to control the heat in a very comfortable and simple way.

The grill weighs just 8,2 kg including all accessories. You can reduce it to just 4 kg by taking only the plate or pan you need for the picnic.

One of the biggest advantages of this compact travel grill is its unique, international award-winning design. The bottom and sides stay cool even when cooking at the highest temperatures. You can grill anywhere: no ash falls down, and the cool bottom of the grill doesn't melt snow or tablecloths. 

You can take the grill home immediately when you go on a picnic. When you're done grilling or have a sudden change of plans, all you have to do is pour water over the leftover coals. The grill will be cool in just a minute.

The COBB Kitchen in a BOX is sold with the most important grill accessories. Included: universal grill plate, grill, Griddle plate, Pan, Frying Dish, deep frying pan, promotion ring, chicken stand, lifting handle and basket.

You can download the COBB Grill's operating and maintenance manual by clicking here.

NEW! Try COBB for free

Specifications

  • Manufacturer: COBB International
  • Country of origin.
  • Weight with all included panels: 8,2 kg. 
  • Size: Ø 33 cm
  • Cooking area depending on the selected plane or pan: 26 to 32 cm.
  • Fuel: concentrated charcoal (also known as charcoal briquettes or "cushions") / special COBB Cobblestone coconut shell tablets for an extremely fast and smokeless setting.
  • Grill sides, inner bowl, lid, grates, handle, promotion ring, chicken rack, deep frying pan: robust, top quality stainless steel.
  • The construction is designed to direct the heat to the cooking planes and to keep the sides and bottom of the grill cool at all times. You can grill on any surface. Can be moved without gloves.
  • The COBB stands stable on wet surfaces: you can grill on a boat or on a yacht. This is thanks to the special rubber feet and the stable construction.
  • Fuel cradle - tis the place where the coal briquettes / COBB Cobblestone tablet are placed.
  • The included universal plate with non-slip Teflon. It can also act as a deflector to dampen and distribute heat. Cleaning is similar to Teflon-coated frying pans.
  • The included Griddle is a ribbed plate for higher temperature cooking. Cleaning is similar to Teflon-coated frying pans. 
  • "The Pan is the analogue of the Griddle COBB, which is the pan used in the home kitchen.
  • "Frying dish deep frying pan - made of stainless steel, with non-marking handles during frying. You can put a grill tooth on it.
  • Set up at: In the bottom of the inner dish, in the central part, you can place the sear plugs for searing. On top of these, in a removable tray, are placed the briquettes / COBB Cobblestone tablet. Once the briquettes / COBB Cobblestone have been burnt (they turn white and no longer emit smoke), the selected planes can be stacked and the lid can be closed. Leave the cooking plane to heat up and only then add the selected meat, fish or vegetables to the grill.
  • Cooking: The COBB grill can be used for both "dry" and "wet" cooking. Dry grilling is the normal grilling method. For wet grilling, the sides of the lower inner bowl should be filled with seasoned water or other liquids. This will give the food a delicate flavour, juiciness and tenderness. You can also bake potatoes in foil on the sides of the inner bowl to maximise the volume of the grill.
  • SmokingUse wood chips, chunks, directly on the heat source: briquettes or tablets. If you prefer to refill the chips less frequently, wrap the chips in foil and poke holes. Place the foil on the charcoal briquettes.
  • End of baking: using the universal lifting handle provided, remove the canister with the remaining hot briquettes/tablet. Pull them to the side to seal them: pour water over them or cover them with sand. The grill can be immediately put in a bag and transported / carried home.
  • Cleaning. The COBB is easy to maintain: the grease from the grills is collected in a special groove. If you cover the groove with foil, the grease will not get on the inner bowl. After frying, all you have to do is remove the foil and replace it with a new one. The grill, except for the universal plate, can be cleaned in the dishwasher.

    Warranties

    COBB grills are covered by a limited 2-year warranty for their intended use.

    The warranty is void in the following cases:
    The grill has already been repaired by other than official dealers;
    Misuse, negligence, natural disasters;
    Neglect (if the grill has not been cleaned after use);

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