Wood chip mix for seafood WEBER, 0.7 kg, 100% natural
by
WEBER
SKU: 17665
Wood chip mix for seafood WEBER, 0.7 kg, 100% natural
by
WEBER
SKU: 17665
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Delivery within 2–3 business days for in-stock items
Delivery of other items may take up to 30 business days. Delivery starts from €3.99, depending on the shipment weight.
If you collect an item weighing more than 30 kg from the store, please arrange assistance to load it into your vehicle.
Composed of hardwood and fruit wood chips, WEBER seafood wood chip mix with a mild, fruity aroma is best suited for smoking salmon, mackerel, shrimp and other seafood.
The chips should be soaked in water before use. It is recommended to soak the chips for at least 20-30 minutes before smoking, but you will get much better flavor results if you leave the chips to soak overnight. This well-absorbed moisture will prevent the chips from burning quickly, and the aroma will be able to unfold slowly.
The WEBER wood chip mix for seafood can be used together with a box for smoking chips or a smoking cylinder. WEBER's water soaked wood chip mix for seafood should be placed directly on the embers or coals.
You can use chips both for smoking in smokers and in gas, charcoal and electric grills.
Specifications
- Manufacturer: Weber-stephen nordic
- Country of origin: USA
- Code: 17665
- Weight: 0.7 kg
- 100% natural shavings.
