COBB As grills continue to grow in popularity and win more and more fans, we are organizing a seminar that has become a tradition.
You are advanced COBB or just a beginner? Or maybe you are still thinking about buying this grill?
Stop by! And we will help you decide!
On Thursday, July 27, we invite you to acquire not only theoretical but also practical knowledge while baking with COBB.
During the seminar you will learn:
- How to properly set up and prepare for baking COBB?
- Cobblestone or coal briquettes?
- How many charcoal briquettes to use for cooking different dishes?
- How to achieve maximum heat?
- How long to cook different dishes?
- How to smoke food with COBB?
- COBB additives and their proper use?
- We will reveal popular recipes
- We will answer all your questions
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And... That's not all! During the seminar, we will be the first to present The Pepper Queen peppers from distant Cambodia
During the seminar we will bake and taste:
Curd cheese, marinated by the world grill champion from Germany, Rock n Rubs spices 
Until the meeting!
Time and Place:
Galindu st. 9, Kaunas 47114, Lithuania
Griliai.lt store
4:00 p.m. - 6:00 p.m.
The event is free. Please confirm your participation by completing the registration form below:
